Yes, it's here...after a lot of tweaking, I have finally developed a do it yourself low carb bake mix. Make up a batch of this and keep it in the freezer to use to make the most fabulous low carb breads and baked goods ever!
1 c. Soy Flour
3/4 c. Flax Meal
1 c. Almond Flour
1 3/4 c. Whey Protein Powder (I use French Vanilla w/ 3 net grams of carbs per 2 scoops, just make sure it's a low carb version)
4 tsp Splenda
3 tsp Baking Powder
Pinch of Salt
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