Thursday, January 31, 2013

Grain free, coconut flour Chocolate Chip Banana Bread

3 large or 4 small ripe, mashed bananas
1/3 c butter, melted
6 eggs
2 tbsp honey
1 tbsp vanilla
1 tbsp cider vinegar 
1/2 c coconut flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp guar gum (optional)
pinch of salt
1 tbsp cinnamon
1/2 c dark chocolate chips (optional)
1/2 c nuts (optional)

Directions

Combine bananas and butter. Mix well. Add eggs, honey, vanilla and coder vinegar. Whisk until smooth. 

Add dry ingredients one at a time and whisk after each addition. Add chocolate chips and nuts, if using and stir well. 

Transfer batter to greased (or parchment lined) bread pan bake at 350 for 45 minutes or until toothpick inserted in middle comes out clean.


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